Tung Lok Restaurants (2000) Ltd
SGX:540

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Tung Lok Restaurants (2000) Ltd Logo
Tung Lok Restaurants (2000) Ltd
SGX:540
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Price: 0.08 SGD 3.9%
Market Cap: 22m SGD

Tung Lok Restaurants (2000) Ltd
Investor Relations

Tung Lok Restaurants (2000) Ltd. is an investment holding company, which engages in the restaurant business. The principal activities of the Company and its subsidiaries are restaurateur, central kitchen support function and investment holding. The company operates through four segments: Restaurant, Catering, Manufacturing and Others. Its Restaurant segment is engaged in the business of operating restaurants. The Catering segment is engaged in the business of providing catering services. Its Manufacturing segment includes central kitchen functions that support the restaurant segment as well as original equipment manufacturers (OEM) products to third parties. Its Others segment comprises of the corporate services, treasury functions, investment holding activities and franchising activities. The company owns approximately 34 outlets, consisting of 25 are directly owned, three are held by its associates and six others are under license/franchise. The company owns and manages restaurants in Singapore, Indonesia, Japan, Vietnam and Philippines.

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540
FTSE Straits Times Singapore
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No Earnings Calls Available

Management

Mr. Ka Men Tjioe
President, CEO & Director
No Bio Available
Mr. Sze Jin Chong
Financial Controller
No Bio Available
Ms. Jocelyn Tjioe
Senior Vice President of Administration
No Bio Available
Ms. Shirley Chong
Vice President of Human Resource & Training
No Bio Available
Ms. Carolyn Tan
Senior Vice President of Business Development
No Bio Available
Mr. Vincent Phang
Chief Executive Officer of Events & Catering Division
No Bio Available
Mr. Woody Achuthan
Senior Vice President of Customer Relationship
No Bio Available
Madam Ka In Tjioe
Executive Director
No Bio Available
Ms. Candy Cha
Senior Vice President of Operations
No Bio Available

Contacts

Address
26 Tai Seng Street, #02-01 j'Forte
Contacts