Barbeque-Nation Hospitality Ltd
NSE:BARBEQUE
Gross Margin
Gross Margin shows how much money a company keeps from each dollar of sales after paying for the products it sells. It tells how profitable the company`s core business is before other expenses.
Gross Margin shows how much money a company keeps from each dollar of sales after paying for the products it sells. It tells how profitable the company`s core business is before other expenses.
Peer Comparison
| Country | Company | Market Cap |
Gross Margin |
||
|---|---|---|---|---|---|
| IN |
|
Barbeque-Nation Hospitality Ltd
NSE:BARBEQUE
|
7.1B INR |
Loading...
|
|
| US |
|
McDonald's Corp
NYSE:MCD
|
238.5B USD |
Loading...
|
|
| JP |
|
DD Holdings Co Ltd
TSE:3073
|
18.1T JPY |
Loading...
|
|
| US |
|
Starbucks Corp
NASDAQ:SBUX
|
112.1B USD |
Loading...
|
|
| UK |
|
Compass Group PLC
LSE:CPG
|
38.4B GBP |
Loading...
|
|
| US |
|
Chipotle Mexican Grill Inc
NYSE:CMG
|
49.7B USD |
Loading...
|
|
| US |
|
Yum! Brands Inc
NYSE:YUM
|
45.8B USD |
Loading...
|
|
| CA |
|
Restaurant Brands International Inc
NYSE:QSR
|
33.2B USD |
Loading...
|
|
| US |
|
Darden Restaurants Inc
NYSE:DRI
|
24.9B USD |
Loading...
|
|
| IN |
|
Eternal Ltd
NSE:ETERNAL
|
2.2T INR |
Loading...
|
|
| CN |
|
Yum China Holdings Inc
NYSE:YUMC
|
19.7B USD |
Loading...
|
Market Distribution
| Min | -3 052.3% |
| 30th Percentile | 26.9% |
| Median | 39% |
| 70th Percentile | 53.3% |
| Max | 8 269.1% |
Other Profitability Ratios
Barbeque-Nation Hospitality Ltd
Glance View
Barbeque Nation Hospitality Ltd. engages in the ownership and operation of casual dining chain. The company is headquartered in Bangalore, Karnataka. The company went IPO on 2021-04-07. The firm operates in setting up and managing restaurant business segment. The company operates restaurants in India under the brand names Toscano and Cafe. The firm provides a variety of meats, vegetables, sauces, and condiments. Its veg menu include SOUP, such as CREAM OF TOMATO SOUP; SALAD, such as GREEN SALAD, RUSSIAN SALAD, PASTA SALAD, and ALOO PEANUT CHAT; STARTER, such as TANDOORI PANEER TIKKA, DAHI KE SHOLEY, CAJUN SPICE POTATO, HARIYALI GRILLED VEG, and CRISPY CORN; MAIN COURSE, such as SUBJ MUSHKAN, PANEER BUTTER MASALA, PLAIN RICE, and ALOO GOBI TAMATER. Its non-veg menu includes SOUP, such as CREAM OF TOMATO SOUP and CHICKEN MANCHOW SOUP; STARTER, such as MUTTON GILAFI SEEKH, CHILLI GARLIC PRAWNS, and COASTAL BBQ FISH; MAIN COURSE, such as MUTTON ROGANJOSH, MURGH MAKHANI, ANDA HARA PYAZA, and CHICKEN DUM BIRYANI.
See Also
Gross Margin is calculated by dividing the Gross Profit by the Revenue.
The current Gross Margin for Barbeque-Nation Hospitality Ltd is 68.2%, which is above its 3-year median of 64.3%.
Over the last 3 years, Barbeque-Nation Hospitality Ltd’s Gross Margin has increased from 51.8% to 68.2%. During this period, it reached a low of 51.8% on Mar 31, 2022 and a high of 68.3% on Dec 31, 2024.
